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just need the vanilla or rum & raisin ice creams: yum.
I have one of those waffle cone makers. Bake the dough like a waffle then roll it around a cone shaped die before it hardens A little tricky to get used to but makes cones just like you find at Braums or Baskin Robins Large enough to hold a triple dip of Lime Sherbet
I have a sweet tooth. Lime is great too Frank. Sad that all the big fast food co here dont carry it but then again I don't like sinthetic icecreams so it doesn't matter but they might have tempted me inside, if they gave, the choice.better to have a full range & stick with the smaller companies & leave ones like arches & colonels to the masses.We've been really spoilt here without them or at least a 40k trip to get our stomaches their fair share of abuse.