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Filing cabinet smoker.
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Previously:
https://www.homemadetools.net/forum/...298#post142151
https://www.homemadetools.net/forum/...702#post143667
https://www.homemadetools.net/forum/...299#post121761
https://www.homemadetools.net/forum/...711#post147924
https://www.homemadetools.net/forum/...082#post145226
If they were to get a two drawer cabinet to build the fire in and duct into the four drawer unit then it would be a cold smoker instead of an oven...
Yeah, I'm just not too sure all the parts make for a safe cooking combination. I like earthen ware or bare steel.
Brilliant!
Beats opening a large front door and letting all the heat out.
2 drawer cold smoker unit is brilliant too.
and the paint adds a unique flavor to the meat...
Yeah I could see wanting a couple "pre-fires" to get rid of all that paint.....