Looks good. I am surprised. that frozen pizza can be like that
To be honest I'm not a huge fan of frozen pizza any more than I am a fan of the 1 topping specials from any of the pizza delivery chains .
We live rural so it is 14 miles to the nearest place to sit down and eat pizza it is a mom & pop place so their pizzas are usually top drawer. Then nearest pizza chain place is over 70 miles so delivery of any kind is out and I'm not making a nearly 3 hour round trip just to go out and eat.
That leaves either tossing my own crust from scratch which I have done but that means 2 hours to make a decent pizza from start to clean up , and then instead of a pizza I usually make a calzone YUM.
This only leaves 1 option "frozen" I usually will come in at the end of the day drag a box out of the freezer cut it open sprinkle or spray a little water on it and leave it on the counter while I get cleaned up then after about half an hour to 45 minutes or by the time I've had my shower and all evening chores are done its ready to be transformed into supper. I never buy any frozen that has less than 3 or 4 meats and never a supreme that way I can add what I want
One key factor is never cook a frozen pizza while completely frozen if at all possible either bast a very light amount of oil water or even milk on the bottom of the crust before allowing it to thaw it helps the crust more than you can imagine
Never try to tell me it can't be done
When I have to paint I use KBS products
There are currently 1 users browsing this thread. (0 members and 1 guests)
Bookmarks